Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 10.2
Total Fat 0.3 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 0.3 mg
Potassium 75.9 mg
Total Carbohydrate 1.8 g
Dietary Fiber 0.7 g
Sugars 1.2 g
Protein 0.4 g
Vitamin A 1.1 %
Vitamin B-12 0.0 %
Vitamin B-6 1.6 %
Vitamin C 7.6 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 0.2 %
Copper 1.3 %
Folate 0.9 %
Iron 1.0 %
Magnesium 1.4 %
Manganese 2.4 %
Niacin 2.6 %
Pantothenic Acid 0.5 %
Phosphorus 1.1 %
Riboflavin 0.6 %
Selenium 0.2 %
Thiamin 1.1 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salsa Verde

View the full Salsa Verde Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salsa Verde

8 calories of Tomatillos, (0.75 medium)

1 calories of Jalapeno Peppers, (0.25 pepper)

1 calories of Cilantro, raw, (4.13 grams)


Nutrition & Calorie Comments  

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