Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 149.9
Total Fat 11.6 g
Saturated Fat 4.7 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 3.7 g
Cholesterol 44.6 mg
Sodium 375.2 mg
Potassium 104.1 mg
Total Carbohydrate 12.3 g
Dietary Fiber 4.0 g
Sugars 2.7 g
Protein 5.1 g
Vitamin A 5.3 %
Vitamin B-12 1.7 %
Vitamin B-6 6.1 %
Vitamin C 2.9 %
Vitamin D 2.6 %
Vitamin E 1.7 %
Calcium 2.1 %
Copper 3.5 %
Folate 2.1 %
Iron 1.8 %
Magnesium 2.9 %
Manganese 12.3 %
Niacin 0.7 %
Pantothenic Acid 1.2 %
Phosphorus 3.9 %
Riboflavin 3.8 %
Selenium 0.9 %
Thiamin 2.6 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low carb Banana Nut bread

View the full Low carb Banana Nut bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low carb Banana Nut bread

65 calories of Butter, salted, (0.04 cup)

33 calories of Pecans, (0.04 cup, chopped)

32 calories of carbalose flour, (10.71 gram)

15 calories of Banana, fresh, (0.14 medium (7" to 7-7/8" long))

10 calories of Egg, fresh, whole, raw, (0.14 large)

4 calories of Buttermilk, lowfat, (0.04 cup)

1 calories of Vanilla Extract, (0.07 tsp)

0 calories of Cinnamon, ground, (0.07 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of Baking Soda, (0.14 tsp)

0 calories of Splenda, (3.43 tsp)


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