Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 217.6
Total Fat 7.1 g
Saturated Fat 3.7 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.3 g
Cholesterol 20.0 mg
Sodium 348.2 mg
Potassium 754.5 mg
Total Carbohydrate 30.1 g
Dietary Fiber 2.2 g
Sugars 10.2 g
Protein 9.1 g
Vitamin A 43.7 %
Vitamin B-12 12.0 %
Vitamin B-6 11.8 %
Vitamin C 33.7 %
Vitamin D 17.0 %
Vitamin E 1.4 %
Calcium 20.9 %
Copper 5.0 %
Folate 8.0 %
Iron 5.1 %
Magnesium 9.2 %
Manganese 2.8 %
Niacin 7.8 %
Pantothenic Acid 7.1 %
Phosphorus 20.1 %
Riboflavin 20.5 %
Selenium 9.2 %
Thiamin 11.5 %
Zinc 6.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Potato soup

View the full Gluten Free Potato soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Potato soup

98 calories of Milk, 3.25%, (0.67 cup)

74 calories of Bauman's Select Fresh Russett Potatoes 1 potatoe = 1 serving, (0.67 serving)

23 calories of Bacon, Wright Smoked Bacon - 2 slices, (0.25 serving)

12 calories of Mochiko Sweet Rice Flour, (0.33 tbsp)

7 calories of Carrots, raw, (0.33 small (5-1/2" long))

2 calories of Onions, raw, (0.04 cup, chopped)

2 calories of Celery, raw, (0.17 stalk, large (11"-12" long))

1 calories of Mushrooms, fresh, (0.04 cup, pieces or slices)

0 calories of Pepper, black, (0.04 tsp)

0 calories of Water, tap, (0.17 cup (8 fl oz))

0 calories of Salt (table), (0.08 tsp)


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