Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 207.4
Total Fat 1.0 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 201.7 mg
Potassium 774.0 mg
Total Carbohydrate 40.4 g
Dietary Fiber 15.7 g
Sugars 3.8 g
Protein 11.2 g
Vitamin A 146.5 %
Vitamin B-12 0.0 %
Vitamin B-6 14.6 %
Vitamin C 31.2 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 12.3 %
Copper 17.3 %
Folate 48.2 %
Iron 18.9 %
Magnesium 21.0 %
Manganese 44.0 %
Niacin 7.2 %
Pantothenic Acid 5.0 %
Phosphorus 21.3 %
Riboflavin 8.2 %
Selenium 5.7 %
Thiamin 23.1 %
Zinc 9.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green salsa beans and vegs

View the full Green salsa beans and vegs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green salsa beans and vegs

171 calories of Beans, navy, (0.67 cup)

13 calories of Carrots, raw, (0.25 cup, chopped)

7 calories of Green Chile Sauce, (1.33 oz)

7 calories of Zucchini, (0.25 cup, sliced)

6 calories of Kale, (0.17 cup, chopped)

4 calories of Cabbage, fresh, (0.17 cup, chopped)


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