Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 24.6 | Total Fat | 0.9 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.5 g |
Cholesterol | 0.0 mg |
Sodium | 79.3 mg |
Potassium | 135.2 mg |
Total Carbohydrate | 4.1 g |
Dietary Fiber | 1.4 g |
Sugars | 2.1 g |
Protein | 0.7 g |
Vitamin A | 40.1 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 2.8 % |
Vitamin C | 22.5 % |
Vitamin D | 0.0 % |
Vitamin E | 0.5 % |
Calcium | 2.4 % |
Copper | 0.8 % |
Folate | 4.5 % |
Iron | 1.7 % |
Magnesium | 1.8 % |
Manganese | 4.0 % |
Niacin | 1.3 % |
Pantothenic Acid | 0.9 % |
Phosphorus | 1.3 % |
Riboflavin | 1.4 % |
Selenium | 0.5 % |
Thiamin | 1.9 % |
Zinc | 0.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Coleslaw Sue Made
View the full Coleslaw Sue Made Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Coleslaw Sue Made
9 calories of Cabbage, fresh, (0.50 cup, shredded)
9 calories of *Kraft Mayo with Olive Oil (reduced fat mayonnaise), (0.25 tbsp)
7 calories of Carrots, raw, (0.13 cup, strips or slices)
1 calories of Green Onion (fresh-1 stalk), (0.25 serving)
0 calories of Pepper, black, (0.25 dash)
0 calories of White Wine Vinegar, (0.75 tbsp)
0 calories of Salt, (0.25 dash)
Calories per serving of Coleslaw Sue Made
9 calories of Cabbage, fresh, (0.50 cup, shredded)
9 calories of *Kraft Mayo with Olive Oil (reduced fat mayonnaise), (0.25 tbsp)
7 calories of Carrots, raw, (0.13 cup, strips or slices)
1 calories of Green Onion (fresh-1 stalk), (0.25 serving)
0 calories of Pepper, black, (0.25 dash)
0 calories of White Wine Vinegar, (0.75 tbsp)
0 calories of Salt, (0.25 dash)
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