Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 128.1 | Total Fat | 2.4 g |
|---|---|
| Saturated Fat | 0.5 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 0.6 g |
| Cholesterol | 43.9 mg |
| Sodium | 458.0 mg |
| Potassium | 544.3 mg |
| Total Carbohydrate | 5.2 g |
| Dietary Fiber | 2.0 g |
| Sugars | 0.0 g |
| Protein | 21.6 g |
| Vitamin A | 3.0 % | Vitamin B-12 | 4.5 % |
|---|---|
| Vitamin B-6 | 19.6 % |
| Vitamin C | 4.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.5 % |
| Calcium | 1.1 % |
| Copper | 1.5 % |
| Folate | 0.8 % |
| Iron | 3.1 % |
| Magnesium | 5.0 % |
| Manganese | 0.8 % |
| Niacin | 39.6 % |
| Pantothenic Acid | 5.8 % |
| Phosphorus | 13.9 % |
| Riboflavin | 3.8 % |
| Selenium | 18.1 % |
| Thiamin | 3.3 % |
| Zinc | 3.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pasta Zero Chicken Soup
View the full Pasta Zero Chicken Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pasta Zero Chicken Soup
86 calories of Chicken Breast (cooked), no skin, roasted, (2.50 ounces)
30 calories of Kitchen Basics chicken broth, (1 cup)
9 calories of Shirataki spaghetti pasta zero, (0.38 cup)
3 calories of 10 baby carrots raw, (0.08 serving)
1 calories of Green Onion (fresh-1 stalk), (0.25 serving)
0 calories of Broccoli, fresh, (0.50 grams)
Calories per serving of Pasta Zero Chicken Soup
86 calories of Chicken Breast (cooked), no skin, roasted, (2.50 ounces)
30 calories of Kitchen Basics chicken broth, (1 cup)
9 calories of Shirataki spaghetti pasta zero, (0.38 cup)
3 calories of 10 baby carrots raw, (0.08 serving)
1 calories of Green Onion (fresh-1 stalk), (0.25 serving)
0 calories of Broccoli, fresh, (0.50 grams)
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