Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 159.4
Total Fat 6.5 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 3.3 g
Cholesterol 35.4 mg
Sodium 145.7 mg
Potassium 111.7 mg
Total Carbohydrate 21.6 g
Dietary Fiber 1.5 g
Sugars 0.1 g
Protein 3.9 g
Vitamin A 3.6 %
Vitamin B-12 5.5 %
Vitamin B-6 11.3 %
Vitamin C 0.0 %
Vitamin D 1.9 %
Vitamin E 6.1 %
Calcium 8.2 %
Copper 4.5 %
Folate 2.8 %
Iron 5.5 %
Magnesium 8.9 %
Manganese 55.2 %
Niacin 8.7 %
Pantothenic Acid 6.3 %
Phosphorus 14.0 %
Riboflavin 4.3 %
Selenium 5.1 %
Thiamin 9.0 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Brown Rice Muffins

View the full Brown Rice Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Brown Rice Muffins

98 calories of Rice flour, brown, (0.17 cup)

39 calories of Canola Oil, (0.02 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

7 calories of Soy Milk, (0.08 cup)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Stevia, (0.25 gram(s))


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