Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories | 174.2 | Total Fat | 5.5 g |
---|---|
Saturated Fat | 2.7 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 21.5 mg |
Sodium | 267.4 mg |
Potassium | 92.5 mg |
Total Carbohydrate | 20.7 g |
Dietary Fiber | 1.1 g |
Sugars | 1.5 g |
Protein | 11.7 g |
Vitamin A | 21.8 % | Vitamin B-12 | 2.7 % |
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Vitamin B-6 | 0.9 % |
Vitamin C | 12.6 % |
Vitamin D | 0.0 % |
Vitamin E | 0.3 % |
Calcium | 2.1 % |
Copper | 1.3 % |
Folate | 0.9 % |
Iron | 7.0 % |
Magnesium | 1.2 % |
Manganese | 0.6 % |
Niacin | 1.6 % |
Pantothenic Acid | 0.4 % |
Phosphorus | 1.7 % |
Riboflavin | 0.5 % |
Selenium | 6.3 % |
Thiamin | 0.4 % |
Zinc | 1.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in shrimp ramen noodle bowl
View the full shrimp ramen noodle bowl Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of shrimp ramen noodle bowl
125 calories of Ramen Noodle - Plain, 1 block, (0.33 serving)
25 calories of Swanson Unsalted Cooking Chicken Stock, (1 serving)
11 calories of Shrimp, cooked, (2 large)
7 calories of mushroom, portabella cap - 1 cap-3 oz serv, (0.33 serving)
3 calories of Bok Choy, raw-shreaded, (0.33 cup)
2 calories of Scallions, raw, (0.33 medium (4-1/8" long))
Calories per serving of shrimp ramen noodle bowl
125 calories of Ramen Noodle - Plain, 1 block, (0.33 serving)
25 calories of Swanson Unsalted Cooking Chicken Stock, (1 serving)
11 calories of Shrimp, cooked, (2 large)
7 calories of mushroom, portabella cap - 1 cap-3 oz serv, (0.33 serving)
3 calories of Bok Choy, raw-shreaded, (0.33 cup)
2 calories of Scallions, raw, (0.33 medium (4-1/8" long))