Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 63.6
Total Fat 6.3 g
Saturated Fat 3.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.1 g
Cholesterol 103.0 mg
Sodium 149.9 mg
Potassium 12.0 mg
Total Carbohydrate 0.3 g
Dietary Fiber 0.0 g
Sugars 0.1 g
Protein 1.4 g
Vitamin A 6.1 %
Vitamin B-12 2.8 %
Vitamin B-6 1.6 %
Vitamin C 0.1 %
Vitamin D 2.3 %
Vitamin E 1.7 %
Calcium 1.2 %
Copper 0.4 %
Folate 3.1 %
Iron 1.3 %
Magnesium 0.2 %
Manganese 0.4 %
Niacin 0.0 %
Pantothenic Acid 2.6 %
Phosphorus 3.4 %
Riboflavin 2.8 %
Selenium 6.7 %
Thiamin 1.0 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Hollandaise Sauce

View the full Hollandaise Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Hollandaise Sauce

36 calories of Butter, unsalted, (1 pat (1" sq, 1/3" high))

27 calories of Egg Yolk, (0.50 large)

0 calories of Pepper, red or cayenne, (0.05 tsp)

0 calories of Salt, (0.06 tsp)

0 calories of Lemon Juice 'Real Lemon' 100% juice, (0.50 tsp)


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