Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 121.1 | Total Fat | 1.2 g |
|---|---|
| Saturated Fat | 0.2 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 0.2 g |
| Cholesterol | 13.7 mg |
| Sodium | 24.9 mg |
| Potassium | 265.4 mg |
| Total Carbohydrate | 20.1 g |
| Dietary Fiber | 1.6 g |
| Sugars | 2.3 g |
| Protein | 8.0 g |
| Vitamin A | 4.2 % | Vitamin B-12 | 1.1 % |
|---|---|
| Vitamin B-6 | 5.4 % |
| Vitamin C | 4.2 % |
| Vitamin D | 4.9 % |
| Vitamin E | 1.5 % |
| Calcium | 0.6 % |
| Copper | 6.1 % |
| Folate | 5.2 % |
| Iron | 2.4 % |
| Magnesium | 2.7 % |
| Manganese | 3.2 % |
| Niacin | 11.0 % |
| Pantothenic Acid | 6.2 % |
| Phosphorus | 6.0 % |
| Riboflavin | 9.2 % |
| Selenium | 6.8 % |
| Thiamin | 3.7 % |
| Zinc | 3.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sundried Mushroom bake
View the full Sundried Mushroom bake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sundried Mushroom bake
91 calories of ronzoni veggie rotini, (25.60 gram)
20 calories of Chicken Thigh, (16.50 grams)
6 calories of Mushrooms, fresh, (25.70 grams)
2 calories of Asparagus, fresh, (10.20 grams)
2 calories of Zucchini, (12.60 grams)
0 calories of classico, sun-dried tomato alfredo, (42 gram)
Calories per serving of Sundried Mushroom bake
91 calories of ronzoni veggie rotini, (25.60 gram)
20 calories of Chicken Thigh, (16.50 grams)
6 calories of Mushrooms, fresh, (25.70 grams)
2 calories of Asparagus, fresh, (10.20 grams)
2 calories of Zucchini, (12.60 grams)
0 calories of classico, sun-dried tomato alfredo, (42 gram)