Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 102.1 | Total Fat | 8.8 g |
---|---|
Saturated Fat | 0.7 g |
Polyunsaturated Fat | 2.1 g |
Monounsaturated Fat | 5.5 g |
Cholesterol | 0.0 mg |
Sodium | 2.4 mg |
Potassium | 125.2 mg |
Total Carbohydrate | 3.8 g |
Dietary Fiber | 2.2 g |
Sugars | 0.8 g |
Protein | 3.8 g |
Vitamin A | 0.1 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 1.2 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 23.1 % |
Calcium | 4.6 % |
Copper | 10.3 % |
Folate | 1.3 % |
Iron | 4.3 % |
Magnesium | 12.5 % |
Manganese | 22.5 % |
Niacin | 3.5 % |
Pantothenic Acid | 0.6 % |
Phosphorus | 8.4 % |
Riboflavin | 8.5 % |
Selenium | 1.1 % |
Thiamin | 2.9 % |
Zinc | 4.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Almond Milk - 1/2 cup serving
View the full Almond Milk - 1/2 cup serving Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Almond Milk - 1/2 cup serving
106 calories of Almonds, (0.13 cup, whole)
0 calories of Water, tap, (0.50 cup (8 fl oz))
Calories per serving of Almond Milk - 1/2 cup serving
106 calories of Almonds, (0.13 cup, whole)
0 calories of Water, tap, (0.50 cup (8 fl oz))
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