Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 198.1
Total Fat 14.2 g
Saturated Fat 8.0 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 4.2 g
Cholesterol 124.7 mg
Sodium 53.2 mg
Potassium 88.4 mg
Total Carbohydrate 11.5 g
Dietary Fiber 1.5 g
Sugars 2.4 g
Protein 6.3 g
Vitamin A 13.0 %
Vitamin B-12 4.3 %
Vitamin B-6 2.0 %
Vitamin C 0.3 %
Vitamin D 8.2 %
Vitamin E 1.1 %
Calcium 6.2 %
Copper 0.1 %
Folate 3.1 %
Iron 6.1 %
Magnesium 0.1 %
Manganese 0.1 %
Niacin 0.0 %
Pantothenic Acid 0.2 %
Phosphorus 5.3 %
Riboflavin 5.3 %
Selenium 0.2 %
Thiamin 0.1 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crepe Pancake Recipe

View the full Crepe Pancake Recipe Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crepe Pancake Recipe

102 calories of Butter, unsalted, (1 tbsp)

52 calories of King Arthur 100% Unbleached White Whole Wheat Flour, (0.13 cup)

36 calories of Egg, fresh, whole, raw, (0.50 large)

10 calories of Instant Nonfat Powdered Milk, (0.04 cup)

0 calories of Splenda No Calorie Sweetener, (0.75 tsp)

0 calories of Vanilla extract, (0.08 tbsp)

0 calories of Water, (0.25 serving)


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