Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 58.5
Total Fat 1.4 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.4 g
Cholesterol 28.6 mg
Sodium 194.1 mg
Potassium 99.3 mg
Total Carbohydrate 3.3 g
Dietary Fiber 0.6 g
Sugars 2.1 g
Protein 8.1 g
Vitamin A 1.9 %
Vitamin B-12 2.0 %
Vitamin B-6 6.4 %
Vitamin C 6.2 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 5.6 %
Copper 1.4 %
Folate 1.2 %
Iron 2.9 %
Magnesium 2.4 %
Manganese 4.1 %
Niacin 11.1 %
Pantothenic Acid 4.4 %
Phosphorus 6.0 %
Riboflavin 4.1 %
Selenium 6.8 %
Thiamin 2.0 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tandoori Chicken

View the full Tandoori Chicken Recipe & Instructions
Submitted by: CAKEBUNNY

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tandoori Chicken

41 calories of Chicken Thigh, (0.50 thigh, bone and skin removed)

10 calories of Yogurt, Stonyfield Farm fat free plain (6 oz), (0.13 cup)

2 calories of Lemon Juice, (0.25 fl oz)

0 calories of Turmeric, ground, (0.06 tsp)

0 calories of Ginger, ground, (0.06 tsp)

0 calories of Paprika, (0.06 tsp)

0 calories of Cloves, ground, (0.03 tsp)

0 calories of Cinnamon, ground, (0.03 tsp)

0 calories of Pepper, black, (0.03 tsp)

0 calories of Salt, (0.06 tsp)

0 calories of Cilantro, raw, (0.04 tbsp)


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