Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 390.0 | Total Fat | 27.8 g |
---|---|
Saturated Fat | 6.0 g |
Polyunsaturated Fat | 6.0 g |
Monounsaturated Fat | 7.5 g |
Cholesterol | 105.0 mg |
Sodium | 1,230.0 mg |
Potassium | 0.0 mg |
Total Carbohydrate | 0.0 g |
Dietary Fiber | 0.0 g |
Sugars | 0.0 g |
Protein | 33.0 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.0 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 0.0 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 0.0 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Hot chicken breast tenders
View the full Hot chicken breast tenders Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Hot chicken breast tenders
240 calories of Imperial Stick Margarine, (3 tbsp)
150 calories of Chicken Breast Tenderloin - Tyson - 4 oz., (1.50 serving)
0 calories of cayenne hot sauce, (6 tsp)
Calories per serving of Hot chicken breast tenders
240 calories of Imperial Stick Margarine, (3 tbsp)
150 calories of Chicken Breast Tenderloin - Tyson - 4 oz., (1.50 serving)
0 calories of cayenne hot sauce, (6 tsp)
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