Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 370.1 | Total Fat | 11.8 g |
|---|---|
| Saturated Fat | 2.3 g |
| Polyunsaturated Fat | 2.4 g |
| Monounsaturated Fat | 6.4 g |
| Cholesterol | 98.9 mg |
| Sodium | 529.3 mg |
| Potassium | 534.2 mg |
| Total Carbohydrate | 12.1 g |
| Dietary Fiber | 0.4 g |
| Sugars | 0.1 g |
| Protein | 41.3 g |
| Vitamin A | 7.1 % | Vitamin B-12 | 10.9 % |
|---|---|
| Vitamin B-6 | 51.2 % |
| Vitamin C | 6.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 5.3 % |
| Calcium | 4.0 % |
| Copper | 5.8 % |
| Folate | 7.7 % |
| Iron | 11.9 % |
| Magnesium | 14.8 % |
| Manganese | 23.7 % |
| Niacin | 99.3 % |
| Pantothenic Acid | 15.1 % |
| Phosphorus | 36.7 % |
| Riboflavin | 13.6 % |
| Selenium | 50.9 % |
| Thiamin | 15.2 % |
| Zinc | 10.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Scarpariello
View the full Chicken Scarpariello Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Scarpariello
206 calories of Chicken Breast (cooked), no skin, roasted, (6 ounces)
60 calories of Olive Oil, (0.50 tbsp)
41 calories of Flour, white, (0.09 cup)
40 calories of White Wine, (2 fl oz)
18 calories of Country Crock, Shedd's Spread Country Crock Light (Soft), 1 Tbsp , (0.50 serving)
7 calories of Garlic, (1.50 cloves)
5 calories of Chicken bouillon, (0.50 cube)
4 calories of Shallots, (0.50 tbsp chopped)
Calories per serving of Chicken Scarpariello
206 calories of Chicken Breast (cooked), no skin, roasted, (6 ounces)
60 calories of Olive Oil, (0.50 tbsp)
41 calories of Flour, white, (0.09 cup)
40 calories of White Wine, (2 fl oz)
18 calories of Country Crock, Shedd's Spread Country Crock Light (Soft), 1 Tbsp , (0.50 serving)
7 calories of Garlic, (1.50 cloves)
5 calories of Chicken bouillon, (0.50 cube)
4 calories of Shallots, (0.50 tbsp chopped)
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