Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories | 52.9 | Total Fat | 5.6 g |
---|---|
Saturated Fat | 3.9 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.7 g |
Cholesterol | 10.3 mg |
Sodium | 29.3 mg |
Potassium | 11.3 mg |
Total Carbohydrate | 0.4 g |
Dietary Fiber | 0.1 g |
Sugars | 0.3 g |
Protein | 0.5 g |
Vitamin A | 2.0 % | Vitamin B-12 | 0.5 % |
---|---|
Vitamin B-6 | 0.2 % |
Vitamin C | 0.4 % |
Vitamin D | 0.0 % |
Vitamin E | 0.4 % |
Calcium | 0.6 % |
Copper | 0.1 % |
Folate | 0.3 % |
Iron | 0.5 % |
Magnesium | 0.1 % |
Manganese | 0.5 % |
Niacin | 0.1 % |
Pantothenic Acid | 0.2 % |
Phosphorus | 0.7 % |
Riboflavin | 0.9 % |
Selenium | 0.3 % |
Thiamin | 0.1 % |
Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Raspberry cheesecake fat bombs
View the full Raspberry cheesecake fat bombs Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Raspberry cheesecake fat bombs
24 calories of Cream Cheese, (0.25 oz)
19 calories of Coconut Oil, (0.01 cup)
8 calories of Kerry gold salted butter, (0.08 tbsp)
0 calories of Raspberries, (0.50 raspberries)
0 calories of Vanilla Extract, (0.02 tsp)
0 calories of Stevia in the Raw, (0.60 gram)
Calories per serving of Raspberry cheesecake fat bombs
24 calories of Cream Cheese, (0.25 oz)
19 calories of Coconut Oil, (0.01 cup)
8 calories of Kerry gold salted butter, (0.08 tbsp)
0 calories of Raspberries, (0.50 raspberries)
0 calories of Vanilla Extract, (0.02 tsp)
0 calories of Stevia in the Raw, (0.60 gram)
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