Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 365.2
Total Fat 29.1 g
Saturated Fat 17.1 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 7.8 g
Cholesterol 88.2 mg
Sodium 756.7 mg
Potassium 718.8 mg
Total Carbohydrate 20.3 g
Dietary Fiber 4.4 g
Sugars 8.9 g
Protein 8.6 g
Vitamin A 19.7 %
Vitamin B-12 9.3 %
Vitamin B-6 2.8 %
Vitamin C 1.9 %
Vitamin D 2.0 %
Vitamin E 4.6 %
Calcium 15.6 %
Copper 5.1 %
Folate 1.3 %
Iron 2.9 %
Magnesium 4.4 %
Manganese 7.7 %
Niacin 1.8 %
Pantothenic Acid 10.2 %
Phosphorus 13.8 %
Riboflavin 12.5 %
Selenium 5.3 %
Thiamin 4.4 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy Cream of Broccoli Soup

View the full Easy Cream of Broccoli Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy Cream of Broccoli Soup

157 calories of Half and Half Cream, (4 fl oz)

106 calories of Butter, salted, (0.13 stick)

55 calories of Cream of Celery Soup, (0.25 can (10.75 oz), prepared)

52 calories of Broccoli (fresh) (1 serving = 1 bunch), (0.25 serving)

0 calories of Fresh Ground Black Pepper, (0.13 tsp)


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