Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 159.1
Total Fat 7.1 g
Saturated Fat 2.0 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 2.5 g
Cholesterol 55.2 mg
Sodium 723.5 mg
Potassium 52.4 mg
Total Carbohydrate 2.6 g
Dietary Fiber 0.3 g
Sugars 0.6 g
Protein 22.3 g
Vitamin A 2.7 %
Vitamin B-12 0.0 %
Vitamin B-6 1.1 %
Vitamin C 18.6 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 3.3 %
Copper 0.8 %
Folate 0.8 %
Iron 8.3 %
Magnesium 1.2 %
Manganese 2.7 %
Niacin 0.2 %
Pantothenic Acid 0.2 %
Phosphorus 0.5 %
Riboflavin 0.3 %
Selenium 0.1 %
Thiamin 0.7 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon-Dill Salmon

View the full Lemon-Dill Salmon Recipe & Instructions
Submitted by: KALISCHILDE
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon-Dill Salmon

151 calories of Salmon - Loin - Wild Pacific - Market Cut - Captain High Liner, (113.50 gram)

6 calories of Lemon Juice, (0.50 lemon yields)

1 calories of Pepper, black, (0.25 tsp)

1 calories of Dill weed, dried, (0.50 tsp)

0 calories of Salt, (0.25 tsp)


No nutrition or calorie comments found.