Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 378.6 | Total Fat | 26.5 g |
|---|---|
| Saturated Fat | 13.1 g |
| Polyunsaturated Fat | 0.8 g |
| Monounsaturated Fat | 7.1 g |
| Cholesterol | 113.7 mg |
| Sodium | 651.1 mg |
| Potassium | 127.2 mg |
| Total Carbohydrate | 3.9 g |
| Dietary Fiber | 0.8 g |
| Sugars | 0.8 g |
| Protein | 27.4 g |
| Vitamin A | 11.9 % | Vitamin B-12 | 4.0 % |
|---|---|
| Vitamin B-6 | 3.2 % |
| Vitamin C | 2.3 % |
| Vitamin D | 1.9 % |
| Vitamin E | 3.6 % |
| Calcium | 10.9 % |
| Copper | 1.5 % |
| Folate | 1.9 % |
| Iron | 5.7 % |
| Magnesium | 2.4 % |
| Manganese | 4.0 % |
| Niacin | 2.3 % |
| Pantothenic Acid | 3.4 % |
| Phosphorus | 8.8 % |
| Riboflavin | 6.7 % |
| Selenium | 4.3 % |
| Thiamin | 1.3 % |
| Zinc | 3.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pork ribeyes with blue cheese sauce
View the full Pork ribeyes with blue cheese sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pork ribeyes with blue cheese sauce
160 calories of Pork,roast,boneless ribeye 4oz, (1 serving)
62 calories of Blue Cheese, (0.13 cup, crumbled, not packed)
54 calories of Heavy Whipping Cream, (0.13 cup, whipped)
51 calories of Butter, unsalted, (0.50 tbsp)
30 calories of Olive Oil, (0.25 tbsp)
11 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.19 cup)
10 calories of White Wine, (0.50 fl oz)
4 calories of Beef stock, home-prepared, (0.13 cup)
1 calories of Fresh Garlic (1 clove = 3g), (0.75 gram(s))
1 calories of Thyme, fresh, (0.75 tsp)
0 calories of Salt, (0.25 dash)
Calories per serving of Pork ribeyes with blue cheese sauce
160 calories of Pork,roast,boneless ribeye 4oz, (1 serving)
62 calories of Blue Cheese, (0.13 cup, crumbled, not packed)
54 calories of Heavy Whipping Cream, (0.13 cup, whipped)
51 calories of Butter, unsalted, (0.50 tbsp)
30 calories of Olive Oil, (0.25 tbsp)
11 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.19 cup)
10 calories of White Wine, (0.50 fl oz)
4 calories of Beef stock, home-prepared, (0.13 cup)
1 calories of Fresh Garlic (1 clove = 3g), (0.75 gram(s))
1 calories of Thyme, fresh, (0.75 tsp)
0 calories of Salt, (0.25 dash)