Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 229.3 | Total Fat | 4.0 g |
---|---|
Saturated Fat | 2.3 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 10.5 mg |
Sodium | 113.0 mg |
Potassium | 117.9 mg |
Total Carbohydrate | 36.7 g |
Dietary Fiber | 1.3 g |
Sugars | 1.6 g |
Protein | 10.6 g |
Vitamin A | 5.1 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 3.1 % |
Vitamin C | 3.0 % |
Vitamin D | 0.2 % |
Vitamin E | 0.6 % |
Calcium | 8.8 % |
Copper | 6.5 % |
Folate | 27.0 % |
Iron | 10.2 % |
Magnesium | 6.0 % |
Manganese | 16.8 % |
Niacin | 17.7 % |
Pantothenic Acid | 2.4 % |
Phosphorus | 7.3 % |
Riboflavin | 12.4 % |
Selenium | 40.6 % |
Thiamin | 32.0 % |
Zinc | 3.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Ranch Bacon Pasta Salad
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Ranch Bacon Pasta Salad
169 calories of Macaroni, dry, enriched, (1.60 oz)
22 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.05 cup)
16 calories of Daisy Light Sour Cream, (0.80 tbsp)
8 calories of Oikos Organic Greek Yogurt, Plain, (0.60 oz)
8 calories of Oscar Mayer Bacon Pieces, (0.30 tbsp)
4 calories of Red Ripe Tomatoes, (0.10 cup, chopped or sliced)
1 calories of Milk, Fat Free, Skim, (0.08 oz)
Calories per serving of Ranch Bacon Pasta Salad
169 calories of Macaroni, dry, enriched, (1.60 oz)
22 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.05 cup)
16 calories of Daisy Light Sour Cream, (0.80 tbsp)
8 calories of Oikos Organic Greek Yogurt, Plain, (0.60 oz)
8 calories of Oscar Mayer Bacon Pieces, (0.30 tbsp)
4 calories of Red Ripe Tomatoes, (0.10 cup, chopped or sliced)
1 calories of Milk, Fat Free, Skim, (0.08 oz)
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Nutrition & Calorie Comments