Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 195.0
Total Fat 13.8 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 6.3 mg
Sodium 177.0 mg
Potassium 345.5 mg
Total Carbohydrate 16.7 g
Dietary Fiber 3.2 g
Sugars 14.2 g
Protein 3.1 g
Vitamin A 54.2 %
Vitamin B-12 0.7 %
Vitamin B-6 2.0 %
Vitamin C 99.2 %
Vitamin D 0.0 %
Vitamin E 4.3 %
Calcium 4.5 %
Copper 2.2 %
Folate 12.2 %
Iron 5.3 %
Magnesium 1.3 %
Manganese 2.3 %
Niacin 0.5 %
Pantothenic Acid 0.7 %
Phosphorus 1.9 %
Riboflavin 0.9 %
Selenium 0.6 %
Thiamin 1.6 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli Slaw CT

View the full Broccoli Slaw CT Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli Slaw CT

115 calories of Mayonnaise, regular (mayo), (0.08 cup)

35 calories of Raisins, (0.08 cup (not packed))

22 calories of Broccoli Slaw, (2.67 oz)

8 calories of Granulated Sugar, (0.50 tsp)

6 calories of Hormel Bacon Bits, (0.25 tbsp)

2 calories of Onions, raw, (0.04 cup, chopped)

0 calories of Bragg Apple Cider Vinegar, (0.25 tbsp)


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