Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 249.8
Total Fat 13.3 g
Saturated Fat 4.9 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 6.9 g
Cholesterol 60.9 mg
Sodium 294.4 mg
Potassium 7.1 mg
Total Carbohydrate 4.0 g
Dietary Fiber 0.0 g
Sugars 2.8 g
Protein 26.8 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.8 %
Vitamin C 0.6 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 1.5 %
Copper 0.3 %
Folate 0.0 %
Iron 15.8 %
Magnesium 0.1 %
Manganese 1.3 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 0.2 %
Riboflavin 0.2 %
Selenium 0.3 %
Thiamin 0.1 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Nikkis Skirt Steak

View the full Nikkis Skirt Steak Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Nikkis Skirt Steak

223 calories of Beef, skirt steak (fajita), (3.58 oz)

10 calories of Honey, (0.16 tbsp)

10 calories of Olive Oil, (0.25 1tsp)

3 calories of Kikkoman Low Sodium Soy Sauce, (0.25 tbsp)

2 calories of Balsamic Vinegar, (0.25 tbsp)

2 calories of Garlic, (0.38 clove)

0 calories of Pepper, black, (0.03 tsp)

0 calories of Salt, (0.03 tsp)


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