Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 511.9
Total Fat 19.5 g
Saturated Fat 7.3 g
Polyunsaturated Fat 3.1 g
Monounsaturated Fat 7.5 g
Cholesterol 37.5 mg
Sodium 1,209.1 mg
Potassium 669.7 mg
Total Carbohydrate 62.4 g
Dietary Fiber 8.1 g
Sugars 8.4 g
Protein 25.2 g
Vitamin A 20.6 %
Vitamin B-12 17.3 %
Vitamin B-6 14.9 %
Vitamin C 37.0 %
Vitamin D 0.0 %
Vitamin E 18.1 %
Calcium 36.1 %
Copper 17.4 %
Folate 22.6 %
Iron 28.9 %
Magnesium 21.3 %
Manganese 81.0 %
Niacin 25.4 %
Pantothenic Acid 6.1 %
Phosphorus 38.3 %
Riboflavin 25.0 %
Selenium 63.4 %
Thiamin 29.3 %
Zinc 19.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pizza, homemade, vegetarian @512 cal for 3 slices

TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pizza, homemade, vegetarian @512 cal for 3 slices

128 calories of Mozzarella Cheese, whole milk, (1.50 slices)

114 calories of Flour, white, (0.25 cup)

102 calories of Flour, whole grain, (0.25 cup)

62 calories of Canola Oil, (0.50 tbsp)

28 calories of Tomato Paste, (0.13 cup)

23 calories of Parmesan Cheese, grated, (1 tbsp)

19 calories of Vital wheat gluten, (5 grams)

12 calories of Granulated Sugar, (0.75 tsp)

8 calories of Onions, raw, (0.13 cup, chopped)

8 calories of Yeast, bakers, (0.25 ounce)

7 calories of Oregano, ground, (0.50 tbsp)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

0 calories of Salt, (0.25 tsp)

0 calories of Water, tap, (0.50 cup (8 fl oz))


No nutrition or calorie comments found.