Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 106.2
Total Fat 1.8 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 467.0 mg
Potassium 244.8 mg
Total Carbohydrate 19.0 g
Dietary Fiber 4.7 g
Sugars 3.9 g
Protein 4.2 g
Vitamin A 7.5 %
Vitamin B-12 0.0 %
Vitamin B-6 14.7 %
Vitamin C 36.4 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 4.7 %
Copper 5.2 %
Folate 10.2 %
Iron 9.2 %
Magnesium 5.0 %
Manganese 17.2 %
Niacin 1.2 %
Pantothenic Acid 1.7 %
Phosphorus 5.4 %
Riboflavin 2.3 %
Selenium 2.1 %
Thiamin 2.5 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Summer squash casserole

View the full Summer squash casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Summer squash casserole

54 calories of Chickpeas (garbanzo beans), (0.19 cup)

15 calories of A Taste of Thai - Red Curry Paste, (0.75 tsp)

14 calories of Squash - Yellow and Zucchini, (68.63 grams)

11 calories of Hunt's Fire Roasted Diced Tomato, (0.19 cup)

7 calories of Onions, raw, (17.25 grams)

6 calories of Green Beans (snap), (19.38 grams)

0 calories of Basil, (1 leaves)


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