Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 235.5
Total Fat 13.6 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 67.5 mg
Sodium 642.0 mg
Potassium 347.8 mg
Total Carbohydrate 9.5 g
Dietary Fiber 2.0 g
Sugars 5.5 g
Protein 19.3 g
Vitamin A 10.9 %
Vitamin B-12 0.0 %
Vitamin B-6 1.9 %
Vitamin C 2.3 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 1.8 %
Copper 0.7 %
Folate 6.8 %
Iron 6.8 %
Magnesium 1.1 %
Manganese 2.2 %
Niacin 1.6 %
Pantothenic Acid 1.4 %
Phosphorus 0.5 %
Riboflavin 0.5 %
Selenium 0.2 %
Thiamin 1.0 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti Squash Casserole

View the full Spaghetti Squash Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Squash Casserole

100 calories of Organic Valley Ground Chicken, Frozen, (2 oz)

80 calories of Mozzarella Cheese - GV (1/4 cup), (1 serving)

46 calories of Great Value Pizza Sauce, (0.38 cup)

10 calories of Spaghetti Squash, (0.25 cup)

0 calories of Pepper, black, (0.25 dash)

0 calories of Pink Himalayan Salt - 1 tsp, (0.06 tsp)


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