Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 627.6
Total Fat 46.7 g
Saturated Fat 28.0 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 13.5 g
Cholesterol 226.1 mg
Sodium 632.5 mg
Potassium 515.7 mg
Total Carbohydrate 16.3 g
Dietary Fiber 2.0 g
Sugars 4.5 g
Protein 34.9 g
Vitamin A 87.4 %
Vitamin B-12 15.9 %
Vitamin B-6 35.2 %
Vitamin C 3.5 %
Vitamin D 11.6 %
Vitamin E 3.6 %
Calcium 21.3 %
Copper 4.0 %
Folate 4.7 %
Iron 15.0 %
Magnesium 11.3 %
Manganese 3.5 %
Niacin 64.0 %
Pantothenic Acid 11.5 %
Phosphorus 36.8 %
Riboflavin 21.9 %
Selenium 33.2 %
Thiamin 7.5 %
Zinc 10.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crustless Chicken Pot Pie

View the full Crustless Chicken Pot Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crustless Chicken Pot Pie

312 calories of Heavy Whipping Cream, (0.38 cup, fluid (yields 2 cups whipped))

139 calories of Low fat cream cheese, (0.25 cup)

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

40 calories of Allens Veg All Original Mixed Vegetables, 1/2 cup, (0.88 serving)

2 calories of Pepper, black, (0.38 tsp)

1 calories of Knorr Chicken Bouillon, (0.25 tsp)

1 calories of Garlic powder, (0.13 tsp)

0 calories of Water, tap, (0.25 cup (8 fl oz))


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