Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 583.5 | Total Fat | 20.3 g |
|---|---|
| Saturated Fat | 9.0 g |
| Polyunsaturated Fat | 3.1 g |
| Monounsaturated Fat | 6.5 g |
| Cholesterol | 195.2 mg |
| Sodium | 607.1 mg |
| Potassium | 1,688.6 mg |
| Total Carbohydrate | 46.1 g |
| Dietary Fiber | 7.4 g |
| Sugars | 11.9 g |
| Protein | 52.2 g |
| Vitamin A | 95.0 % | Vitamin B-12 | 15.0 % |
|---|---|
| Vitamin B-6 | 70.6 % |
| Vitamin C | 86.4 % |
| Vitamin D | 0.5 % |
| Vitamin E | 2.8 % |
| Calcium | 14.5 % |
| Copper | 26.3 % |
| Folate | 24.2 % |
| Iron | 26.2 % |
| Magnesium | 30.1 % |
| Manganese | 26.4 % |
| Niacin | 92.9 % |
| Pantothenic Acid | 30.9 % |
| Phosphorus | 59.5 % |
| Riboflavin | 48.1 % |
| Selenium | 48.6 % |
| Thiamin | 34.5 % |
| Zinc | 37.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Hodge Podge
View the full Hodge Podge Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Hodge Podge
234 calories of Chicken Leg, (1.50 leg, bone and skin removed)
112 calories of Potato, raw, (162.50 grams)
86 calories of Chicken stock, home-prepared, (1 cup)
79 calories of Half and Half Cream, (0.25 cup)
26 calories of Butter, salted, (0.25 tbsp)
22 calories of Peas, fresh, (0.19 cup)
13 calories of Carrots, raw, (0.25 cup, chopped)
12 calories of Green Beans (snap), (37.50 grams)
Calories per serving of Hodge Podge
234 calories of Chicken Leg, (1.50 leg, bone and skin removed)
112 calories of Potato, raw, (162.50 grams)
86 calories of Chicken stock, home-prepared, (1 cup)
79 calories of Half and Half Cream, (0.25 cup)
26 calories of Butter, salted, (0.25 tbsp)
22 calories of Peas, fresh, (0.19 cup)
13 calories of Carrots, raw, (0.25 cup, chopped)
12 calories of Green Beans (snap), (37.50 grams)
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