Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 175.9
Total Fat 3.3 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 37.5 mg
Sodium 745.7 mg
Potassium 211.2 mg
Total Carbohydrate 17.5 g
Dietary Fiber 2.8 g
Sugars 8.5 g
Protein 19.7 g
Vitamin A 70.2 %
Vitamin B-12 0.0 %
Vitamin B-6 5.3 %
Vitamin C 164.3 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 7.6 %
Copper 9.0 %
Folate 3.8 %
Iron 11.9 %
Magnesium 2.6 %
Manganese 5.2 %
Niacin 2.3 %
Pantothenic Acid 1.1 %
Phosphorus 2.6 %
Riboflavin 1.4 %
Selenium 0.6 %
Thiamin 2.4 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Enchilada Filling

View the full Crockpot Enchilada Filling Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Enchilada Filling

70 calories of Ground Turkey - 97% fat free extra lean white turkey, (2 oz)

30 calories of Cream Cheese Fat Free (Great Value), (1 oz)

15 calories of Onions, raw, (0.25 cup, chopped)

15 calories of La Victoria Enchilada Sauce, (0.19 cup)

15 calories of Mrs. Dash Taco Seasoning Mix, (0.75 tbsp)

14 calories of Bell peppers (Green, Red, Yellow, Orange), (0.38 cup)

14 calories of Salsa, (0.19 cup)

3 calories of Cilantro, raw, (12.50 grams)

0 calories of Water, tap, (0.06 cup (8 fl oz))


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