Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 360.3
Total Fat 17.7 g
Saturated Fat 2.4 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 12.5 g
Cholesterol 0.0 mg
Sodium 161.4 mg
Potassium 1,375.0 mg
Total Carbohydrate 47.3 g
Dietary Fiber 6.2 g
Sugars 3.3 g
Protein 6.0 g
Vitamin A 15.6 %
Vitamin B-12 0.0 %
Vitamin B-6 27.6 %
Vitamin C 98.9 %
Vitamin D 0.0 %
Vitamin E 14.2 %
Calcium 5.3 %
Copper 22.5 %
Folate 16.7 %
Iron 15.6 %
Magnesium 18.0 %
Manganese 29.4 %
Niacin 16.9 %
Pantothenic Acid 9.7 %
Phosphorus 18.5 %
Riboflavin 7.9 %
Selenium 3.2 %
Thiamin 18.1 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potatoes in italian dressing

View the full Potatoes in italian dressing Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potatoes in italian dressing

131 calories of Red Potato, (187.50 grams)

119 calories of Olive Oil, (1 tbsp)

19 calories of Red Ripe Tomatoes, (0.75 medium whole (2-3/5" dia))

15 calories of Onions, raw, (0.25 cup, chopped)

7 calories of Black Olives, (1 jumbo)

2 calories of Garlic, (0.50 cloves)

2 calories of Cider Vinegar, (1 tbsp)

0 calories of Basil, (0.25 tbsp)

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.25 dash)


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