Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 320.5
Total Fat 9.0 g
Saturated Fat 2.0 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 4.3 g
Cholesterol 50.3 mg
Sodium 713.9 mg
Potassium 68.7 mg
Total Carbohydrate 48.6 g
Dietary Fiber 1.4 g
Sugars 10.3 g
Protein 9.6 g
Vitamin A 5.0 %
Vitamin B-12 1.7 %
Vitamin B-6 1.8 %
Vitamin C 0.3 %
Vitamin D 1.3 %
Vitamin E 6.5 %
Calcium 23.5 %
Copper 3.8 %
Folate 24.1 %
Iron 15.0 %
Magnesium 3.2 %
Manganese 17.4 %
Niacin 14.8 %
Pantothenic Acid 3.5 %
Phosphorus 11.2 %
Riboflavin 17.7 %
Selenium 28.7 %
Thiamin 26.6 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Pancakes

View the full Homemade Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Pancakes

182 calories of Flour, white, (0.40 cup)

55 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.40 cup)

50 calories of Canola Oil, (0.40 tbsp)

19 calories of Granulated Sugar, (1.20 tsp)

14 calories of Egg, fresh, whole, raw, (0.20 large)

5 calories of Vanilla Extract, (0.40 tsp)

1 calories of Baking Powder, (0.40 tsp)

0 calories of Salt, (0.20 tsp)


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