Nutrition Facts
Servings Per Recipe: 28
Serving Size: 1 serving
Amount Per Serving
Calories 132.6
Total Fat 8.5 g
Saturated Fat 2.6 g
Polyunsaturated Fat 2.7 g
Monounsaturated Fat 0.7 g
Cholesterol 16.9 mg
Sodium 115.1 mg
Potassium 49.2 mg
Total Carbohydrate 13.2 g
Dietary Fiber 1.9 g
Sugars 6.9 g
Protein 3.4 g
Vitamin A 0.4 %
Vitamin B-12 0.0 %
Vitamin B-6 1.2 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 2.8 %
Calcium 1.4 %
Copper 3.7 %
Folate 1.1 %
Iron 4.2 %
Magnesium 1.8 %
Manganese 8.5 %
Niacin 3.3 %
Pantothenic Acid 0.3 %
Phosphorus 1.6 %
Riboflavin 0.8 %
Selenium 0.4 %
Thiamin 1.0 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Grain Breakfast Cookies - 132 cal each


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Grain Breakfast Cookies - 132 cal each

31 calories of Walnuts, (0.04 cup, chopped)

28 calories of Jiffy Creamy Peanut Butter, (0.29 tbsp)

19 calories of Coconut Oil, (0.01 cup)

15 calories of Oatmeal - Quaker Oats Quick 1-minute - 1/2 cup, (0.05 cup)

10 calories of Honey, (0.01 cup)

9 calories of Sun Maid Golden Raisins 1/4 Cup, (0.07 serving)

9 calories of Bob's Red Mill Flax Seed Meal (2 Tbsp), (0.29 tbsp)

6 calories of Extra Large egg, fresh (1 egg), (0.07 serving)

5 calories of Brown Sugar, (0.01 cup, unpacked)

4 calories of Whole Wheat Flour, (0.01 cup)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Baking Soda, (0.04 tsp)

0 calories of Salt, (0.02 tsp)


No nutrition or calorie comments found.