Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 218.9
Total Fat 8.9 g
Saturated Fat 5.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.4 g
Cholesterol 24.0 mg
Sodium 185.9 mg
Potassium 627.8 mg
Total Carbohydrate 27.3 g
Dietary Fiber 2.5 g
Sugars 5.9 g
Protein 8.8 g
Vitamin A 8.9 %
Vitamin B-12 0.2 %
Vitamin B-6 10.1 %
Vitamin C 36.7 %
Vitamin D 6.0 %
Vitamin E 0.8 %
Calcium 19.2 %
Copper 7.6 %
Folate 5.9 %
Iron 6.0 %
Magnesium 6.2 %
Manganese 9.1 %
Niacin 7.9 %
Pantothenic Acid 3.2 %
Phosphorus 13.4 %
Riboflavin 3.8 %
Selenium 1.0 %
Thiamin 8.7 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Scallop Red Potato

View the full Scallop Red Potato Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Scallop Red Potato

70 calories of Red Potato, (100 grams)

51 calories of Butter, unsalted, (0.50 tbsp)

40 calories of Cheese, Great Value Finely Shredded Italian Style (1/3 Cup), (0.50 serving)

24 calories of Flour - Gold medal all purpose flour, (0.06 cup)

23 calories of Fat free Milk, Publix Brand, (0.25 cup)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.25 dash)


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