Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 156.5
Total Fat 0.0 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 582.9 mg
Potassium 74.3 mg
Total Carbohydrate 34.5 g
Dietary Fiber 1.7 g
Sugars 1.0 g
Protein 4.7 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.1 %
Copper 0.2 %
Folate 0.0 %
Iron 9.0 %
Magnesium 0.1 %
Manganese 0.1 %
Niacin 12.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 9.0 %
Selenium 0.0 %
Thiamin 15.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Italian bread

View the full Homemade Italian bread Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Italian bread

152 calories of Flour - Gold medal all purpose flour, (0.38 cup)

4 calories of Granulated Sugar, (0.25 tsp)

2 calories of Yeast, bakers, (0.08 ounce)

0 calories of Salt, (0.08 tbsp)

0 calories of Water, tap, (0.17 cup (8 fl oz))


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