Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 112.9 | Total Fat | 0.9 g |
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Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.4 g |
Cholesterol | 0.0 mg |
Sodium | 25.8 mg |
Potassium | 3.3 mg |
Total Carbohydrate | 23.7 g |
Dietary Fiber | 0.5 g |
Sugars | 17.9 g |
Protein | 0.2 g |
Vitamin A | 2.4 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.1 % |
Vitamin C | 53.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.8 % |
Calcium | 0.1 % |
Copper | 0.3 % |
Folate | 0.2 % |
Iron | 0.5 % |
Magnesium | 0.2 % |
Manganese | 0.9 % |
Niacin | 0.4 % |
Pantothenic Acid | 0.1 % |
Phosphorus | 0.2 % |
Riboflavin | 0.4 % |
Selenium | 0.3 % |
Thiamin | 0.3 % |
Zinc | 0.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Refrigerator Peach Pie
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Refrigerator Peach Pie
70 calories of Peach Pie Filling, Baker brand, (0.29 cup)
24 calories of Fit and Active Light Whipped Topping, (2.38 tbsp)
19 calories of Pie crust, graham cracker, (0.13 piece (1/8 of 9" crust))
Calories per serving of Refrigerator Peach Pie
70 calories of Peach Pie Filling, Baker brand, (0.29 cup)
24 calories of Fit and Active Light Whipped Topping, (2.38 tbsp)
19 calories of Pie crust, graham cracker, (0.13 piece (1/8 of 9" crust))