Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 27.0
Total Fat 0.0 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 349.4 mg
Potassium 38.0 mg
Total Carbohydrate 7.1 g
Dietary Fiber 0.3 g
Sugars 5.7 g
Protein 0.2 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.0 %
Vitamin C 1.8 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 0.4 %
Copper 0.8 %
Folate 0.8 %
Iron 0.6 %
Magnesium 1.1 %
Manganese 2.6 %
Niacin 0.1 %
Pantothenic Acid 0.2 %
Phosphorus 0.7 %
Riboflavin 0.2 %
Selenium 0.2 %
Thiamin 0.5 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pickled onions

View the full Pickled onions Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pickled onions

23 calories of Granulated Sugar, (0.03 cup)

6 calories of Onions, raw, (0.15 medium (2-1/2" dia))

2 calories of Cider Vinegar, (0.05 cup)

0 calories of Salt, (0.05 tbsp)


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