Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 82.7
Total Fat 1.1 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 1.2 mg
Potassium 38.0 mg
Total Carbohydrate 16.7 g
Dietary Fiber 2.4 g
Sugars 2.4 g
Protein 2.8 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.7 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.4 %
Copper 0.8 %
Folate 2.4 %
Iron 1.8 %
Magnesium 1.3 %
Manganese 3.1 %
Niacin 1.6 %
Pantothenic Acid 0.4 %
Phosphorus 0.6 %
Riboflavin 1.6 %
Selenium 3.0 %
Thiamin 2.8 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in whole wheat buns

View the full whole wheat buns Recipe & Instructions
TAGS:  Side Items |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of whole wheat buns

41 calories of Whole Wheat Flour, (0.10 cup)

18 calories of Flour, white, (0.04 cup)

12 calories of *Flax Seed Meal (ground flax), (0.33 tbsp)

5 calories of Honey, (0.08 tbsp)

5 calories of Molasses, (0.08 tbsp)

1 calories of Yeast, bakers, (0.04 ounce)


No nutrition or calorie comments found.