Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 173.0
Total Fat 7.2 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 1,975.2 mg
Potassium 587.1 mg
Total Carbohydrate 25.1 g
Dietary Fiber 2.9 g
Sugars 11.4 g
Protein 4.0 g
Vitamin A 32.7 %
Vitamin B-12 0.0 %
Vitamin B-6 11.9 %
Vitamin C 35.2 %
Vitamin D 0.0 %
Vitamin E 8.1 %
Calcium 11.0 %
Copper 14.1 %
Folate 6.2 %
Iron 20.2 %
Magnesium 8.7 %
Manganese 16.2 %
Niacin 7.9 %
Pantothenic Acid 3.9 %
Phosphorus 7.4 %
Riboflavin 5.1 %
Selenium 3.4 %
Thiamin 8.6 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Garlic and Pesto Tomato Soup

View the full Roasted Garlic and Pesto Tomato Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Garlic and Pesto Tomato Soup

60 calories of Olive Oil, (0.50 tbsp)

53 calories of Stewed Tomatoes, (205.50 grams)

31 calories of Shallots, (42.50 grams)

23 calories of Imagine Organic Vegetable Broth, (0.75 cup)

7 calories of Garlic, (1.50 clove)

0 calories of Tabasco Sauce, (0.25 tsp)

0 calories of Salt, (0.50 tsp)


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