Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 305.6
Total Fat 22.2 g
Saturated Fat 11.6 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 4.5 g
Cholesterol 255.9 mg
Sodium 746.4 mg
Potassium 96.9 mg
Total Carbohydrate 0.8 g
Dietary Fiber 0.0 g
Sugars 0.3 g
Protein 21.4 g
Vitamin A 12.0 %
Vitamin B-12 11.9 %
Vitamin B-6 5.0 %
Vitamin C 0.0 %
Vitamin D 10.9 %
Vitamin E 0.5 %
Calcium 22.3 %
Copper 0.4 %
Folate 7.3 %
Iron 5.1 %
Magnesium 2.0 %
Manganese 0.1 %
Niacin 0.1 %
Pantothenic Acid 1.2 %
Phosphorus 24.4 %
Riboflavin 16.3 %
Selenium 5.6 %
Thiamin 0.5 %
Zinc 9.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in One Egg Cheese & Bacon omelet

View the full One Egg Cheese & Bacon omelet Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of One Egg Cheese & Bacon omelet

120 calories of Kirkland Bacon Crumbles, (4 Tbsp)

114 calories of Cheddar Cheese, (0.25 cup, shredded)

72 calories of Egg, fresh, whole, raw, (1 large)


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