Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 169.3
Total Fat 2.9 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 1.0 g
Cholesterol 38.8 mg
Sodium 374.2 mg
Potassium 457.0 mg
Total Carbohydrate 16.9 g
Dietary Fiber 4.4 g
Sugars 5.7 g
Protein 20.5 g
Vitamin A 8.0 %
Vitamin B-12 32.2 %
Vitamin B-6 19.0 %
Vitamin C 10.4 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 6.3 %
Copper 3.4 %
Folate 2.3 %
Iron 11.6 %
Magnesium 4.7 %
Manganese 2.5 %
Niacin 15.0 %
Pantothenic Acid 2.7 %
Phosphorus 15.6 %
Riboflavin 7.8 %
Selenium 20.6 %
Thiamin 5.1 %
Zinc 13.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Experiment Chili

View the full Experiment Chili Recipe & Instructions
Submitted by: FAERIESPRITE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Experiment Chili

90 calories of Beef, round steak, (2.40 oz)

31 calories of Black-eyed peas (cowpeas), immature seeds, cooked, boiled, drained, with salt, (0.20 cup)

21 calories of Hunt's Diced Tomatoes, (0.35 cup)

14 calories of Pacific Natural Foods Organic Crushed Tomatoes, (0.70 serving)

6 calories of 1 Med. Green Bell Pepper, (0.20 serving)

6 calories of Onions, raw, (0.10 large)

2 calories of Garlic, (0.40 clove)


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