Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 89.6 | Total Fat | 2.9 g |
---|---|
Saturated Fat | 0.9 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 1.2 g |
Cholesterol | 16.7 mg |
Sodium | 490.3 mg |
Potassium | 441.3 mg |
Total Carbohydrate | 8.5 g |
Dietary Fiber | 3.1 g |
Sugars | 4.5 g |
Protein | 8.4 g |
Vitamin A | 57.8 % | Vitamin B-12 | 4.1 % |
---|---|
Vitamin B-6 | 13.7 % |
Vitamin C | 52.9 % |
Vitamin D | 0.0 % |
Vitamin E | 1.6 % |
Calcium | 5.9 % |
Copper | 3.1 % |
Folate | 12.2 % |
Iron | 5.2 % |
Magnesium | 5.9 % |
Manganese | 10.8 % |
Niacin | 9.7 % |
Pantothenic Acid | 3.6 % |
Phosphorus | 10.2 % |
Riboflavin | 7.1 % |
Selenium | 8.8 % |
Thiamin | 22.5 % |
Zinc | 5.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cabbage and ham soup
View the full Cabbage and ham soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cabbage and ham soup
35 calories of Ham, extra lean, (5% fat), (0.20 cup, diced)
23 calories of Cabbage, fresh, (0.10 head, medium (about 5-3/4" dia))
17 calories of Bacon, pork, microwaved, (0.40 medium slices, cooked (raw product packed 20/lb))
6 calories of Onions, raw, (0.10 cup, chopped)
5 calories of Carrots, cooked, (0.10 cup slices)
3 calories of Celery, cooked, (0.10 cup, diced)
Calories per serving of Cabbage and ham soup
35 calories of Ham, extra lean, (5% fat), (0.20 cup, diced)
23 calories of Cabbage, fresh, (0.10 head, medium (about 5-3/4" dia))
17 calories of Bacon, pork, microwaved, (0.40 medium slices, cooked (raw product packed 20/lb))
6 calories of Onions, raw, (0.10 cup, chopped)
5 calories of Carrots, cooked, (0.10 cup slices)
3 calories of Celery, cooked, (0.10 cup, diced)
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