Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 349.0
Total Fat 12.8 g
Saturated Fat 3.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.0 g
Cholesterol 112.0 mg
Sodium 1,014.0 mg
Potassium 181.8 mg
Total Carbohydrate 23.3 g
Dietary Fiber 4.5 g
Sugars 10.0 g
Protein 34.8 g
Vitamin A 41.6 %
Vitamin B-12 0.0 %
Vitamin B-6 5.6 %
Vitamin C 17.9 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 2.5 %
Copper 3.4 %
Folate 4.1 %
Iron 23.4 %
Magnesium 2.7 %
Manganese 6.5 %
Niacin 2.0 %
Pantothenic Acid 1.6 %
Phosphorus 2.8 %
Riboflavin 1.9 %
Selenium 0.7 %
Thiamin 3.1 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Picadillo with Frozen Vegetables

View the full Turkey Picadillo with Frozen Vegetables Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Picadillo with Frozen Vegetables

224 calories of Turkey, Ground turkey, 93% lean, (5.60 oz)

48 calories of Safeway - Mixed Vegetables - Frozen, (80 grams)

21 calories of 1 can Safeway Mixed Vegetables, (0.17 serving)

18 calories of Onions, raw, (47.60 grams)

16 calories of El Pato Brand Tomato Sauce (Mexican Hot Style), (3.10 oz)

12 calories of Extra Virgin Olive Oil, (0.10 tbsp)

8 calories of Red Ripe Tomatoes, (40.40 grams)

2 calories of Serrano Peppers, (4.80 grams)

1 calories of Pepper, black, (0.10 tsp)

0 calories of Salt, (0.10 tsp)


No nutrition or calorie comments found.