Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 338.0
Total Fat 23.9 g
Saturated Fat 14.0 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 7.0 g
Cholesterol 152.3 mg
Sodium 372.7 mg
Potassium 181.8 mg
Total Carbohydrate 6.1 g
Dietary Fiber 1.2 g
Sugars 4.2 g
Protein 23.7 g
Vitamin A 58.9 %
Vitamin B-12 5.6 %
Vitamin B-6 8.8 %
Vitamin C 17.2 %
Vitamin D 9.2 %
Vitamin E 2.0 %
Calcium 10.2 %
Copper 12.7 %
Folate 11.2 %
Iron 7.8 %
Magnesium 6.0 %
Manganese 14.2 %
Niacin 1.3 %
Pantothenic Acid 2.9 %
Phosphorus 15.3 %
Riboflavin 15.2 %
Selenium 2.2 %
Thiamin 3.1 %
Zinc 5.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Goat Cheese and Spinach Frittata

View the full Goat Cheese and Spinach Frittata Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Goat Cheese and Spinach Frittata

76 calories of Goat Cheese, Soft, (1 oz)

66 calories of Heavy Whipping Cream, (0.08 cup, fluid (yields 2 cups whipped))

63 calories of Butter, unsalted, (8.75 grams)

60 calories of Eggology 100% Egg Whites, (0.50 cup)

36 calories of Egg, fresh, whole, raw, (0.50 large)

12 calories of Whole milk, (0.08 cup)

10 calories of Extra Virgin Olive Oil, (0.08 tbsp)

8 calories of Tomato, grape (3oz = appro 12 tomatoes), (0.75 oz)

7 calories of Spinach, frozen, (0.13 cup)

5 calories of Onions, raw, (14 grams)

1 calories of Garlic, (0.25 clove)


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