Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 130.3
Total Fat 8.0 g
Saturated Fat 4.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.0 g
Cholesterol 20.6 mg
Sodium 512.0 mg
Potassium 417.6 mg
Total Carbohydrate 13.8 g
Dietary Fiber 2.9 g
Sugars 3.2 g
Protein 2.3 g
Vitamin A 7.9 %
Vitamin B-12 0.3 %
Vitamin B-6 8.4 %
Vitamin C 18.7 %
Vitamin D 1.3 %
Vitamin E 3.1 %
Calcium 6.3 %
Copper 4.2 %
Folate 13.4 %
Iron 5.0 %
Magnesium 5.0 %
Manganese 12.3 %
Niacin 4.3 %
Pantothenic Acid 3.1 %
Phosphorus 5.4 %
Riboflavin 5.9 %
Selenium 5.6 %
Thiamin 8.5 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cream of Celery Soup

View the full Cream of Celery Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cream of Celery Soup

65 calories of Butter, salted, (0.04 cup)

27 calories of Flour, white, (0.06 cup)

19 calories of Celery, raw, (1 cup, diced)

14 calories of Onions, raw, (0.33 medium (2-1/2" dia))

2 calories of Garlic, (0.50 clove)

2 calories of Vegeta Food Seasoning 3g=1tsp, (0.50 tsp)

0 calories of Water, tap, (0.33 cup (8 fl oz))


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