Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 146.6 | Total Fat | 4.3 g |
---|---|
Saturated Fat | 2.4 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.4 g |
Cholesterol | 51.2 mg |
Sodium | 114.8 mg |
Potassium | 185.2 mg |
Total Carbohydrate | 21.6 g |
Dietary Fiber | 0.2 g |
Sugars | 10.3 g |
Protein | 5.3 g |
Vitamin A | 3.6 % | Vitamin B-12 | 1.6 % |
---|---|
Vitamin B-6 | 2.3 % |
Vitamin C | 1.6 % |
Vitamin D | 12.0 % |
Vitamin E | 0.1 % |
Calcium | 12.8 % |
Copper | 1.2 % |
Folate | 5.8 % |
Iron | 3.0 % |
Magnesium | 1.0 % |
Manganese | 8.0 % |
Niacin | 2.3 % |
Pantothenic Acid | 1.2 % |
Phosphorus | 13.4 % |
Riboflavin | 2.2 % |
Selenium | 3.4 % |
Thiamin | 3.5 % |
Zinc | 1.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vanilla Rice Pudding
View the full Vanilla Rice Pudding Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vanilla Rice Pudding
60 calories of Dairy, Milk - Whole - 1 cup, (0.40 cup)
41 calories of White Rice, long grain, cooked, (0.20 cup)
31 calories of Jello Cook & Serve Vanilla Pudding & Pie Filling, (8.50 gram(s))
14 calories of Egg, fresh, whole, raw, (0.20 large)
0 calories of Cinnamon, ground, (0.03 tsp)
0 calories of Nutmeg, ground, (0.01 tsp)
Calories per serving of Vanilla Rice Pudding
60 calories of Dairy, Milk - Whole - 1 cup, (0.40 cup)
41 calories of White Rice, long grain, cooked, (0.20 cup)
31 calories of Jello Cook & Serve Vanilla Pudding & Pie Filling, (8.50 gram(s))
14 calories of Egg, fresh, whole, raw, (0.20 large)
0 calories of Cinnamon, ground, (0.03 tsp)
0 calories of Nutmeg, ground, (0.01 tsp)
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