Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 261.8
Total Fat 13.1 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 1.7 mg
Sodium 225.5 mg
Potassium 130.6 mg
Total Carbohydrate 16.7 g
Dietary Fiber 1.5 g
Sugars 1.6 g
Protein 17.7 g
Vitamin A 73.7 %
Vitamin B-12 0.0 %
Vitamin B-6 2.7 %
Vitamin C 4.3 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 3.8 %
Copper 1.0 %
Folate 2.2 %
Iron 8.6 %
Magnesium 1.4 %
Manganese 3.0 %
Niacin 1.7 %
Pantothenic Acid 1.1 %
Phosphorus 1.5 %
Riboflavin 1.4 %
Selenium 1.0 %
Thiamin 1.7 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna gluten free pasta salad

View the full Tuna gluten free pasta salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna gluten free pasta salad

141 calories of Pasta (Explore Asian) Organic Mung Bean Fettuchini 1.75oz=50g Gluten Free GF, (37.83 gram(s))

90 calories of Follow Your Heart Grapeseed Oil Vegenaise, (1 tbsp)

15 calories of Wild Planet Wild Albacore Tuna (2 oz = 1 can), (0.33 oz)

13 calories of Carrots, raw, (0.50 medium)

2 calories of Celery, raw, (0.17 stalk, large (11"-12" long))

1 calories of Yellow Mustard, (0.33 tsp or 1 packet)


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