Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 392.1 | Total Fat | 30.7 g |
---|---|
Saturated Fat | 11.1 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 3.9 g |
Cholesterol | 83.3 mg |
Sodium | 715.3 mg |
Potassium | 70.1 mg |
Total Carbohydrate | 7.6 g |
Dietary Fiber | 4.2 g |
Sugars | 1.6 g |
Protein | 21.7 g |
Vitamin A | 4.4 % | Vitamin B-12 | 6.0 % |
---|---|
Vitamin B-6 | 4.0 % |
Vitamin C | 3.9 % |
Vitamin D | 2.0 % |
Vitamin E | 23.7 % |
Calcium | 33.6 % |
Copper | 0.6 % |
Folate | 1.4 % |
Iron | 7.3 % |
Magnesium | 14.1 % |
Manganese | 2.7 % |
Niacin | 4.5 % |
Pantothenic Acid | 1.1 % |
Phosphorus | 5.1 % |
Riboflavin | 4.5 % |
Selenium | 5.3 % |
Thiamin | 5.9 % |
Zinc | 3.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Fathead Pizza Dough
View the full Fathead Pizza Dough Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Fathead Pizza Dough
151 calories of Kraft Creamy Melt Mozzarella, (0.42 Cup)
107 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.67 serving)
77 calories of Pepperoni, (3 slice (1-3/8" dia x 1/8" thick))
21 calories of Raos homemade marinara sauce, (0.13 cup)
16 calories of Cream Cheese, (0.33 tbsp)
12 calories of Egg, fresh, whole, raw, (0.17 large)
10 calories of Kraft 100% Grated Parmesan & Romano Cheese, (1 tsp)
Calories per serving of Fathead Pizza Dough
151 calories of Kraft Creamy Melt Mozzarella, (0.42 Cup)
107 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.67 serving)
77 calories of Pepperoni, (3 slice (1-3/8" dia x 1/8" thick))
21 calories of Raos homemade marinara sauce, (0.13 cup)
16 calories of Cream Cheese, (0.33 tbsp)
12 calories of Egg, fresh, whole, raw, (0.17 large)
10 calories of Kraft 100% Grated Parmesan & Romano Cheese, (1 tsp)
Nutrition & Calorie Comments