Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 492.8
Total Fat 23.8 g
Saturated Fat 8.8 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 10.5 g
Cholesterol 106.5 mg
Sodium 1,210.7 mg
Potassium 692.9 mg
Total Carbohydrate 33.2 g
Dietary Fiber 4.0 g
Sugars 4.4 g
Protein 33.3 g
Vitamin A 69.2 %
Vitamin B-12 10.2 %
Vitamin B-6 28.8 %
Vitamin C 39.7 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 7.5 %
Copper 5.1 %
Folate 11.3 %
Iron 12.3 %
Magnesium 11.1 %
Manganese 11.4 %
Niacin 26.9 %
Pantothenic Acid 7.8 %
Phosphorus 29.2 %
Riboflavin 18.0 %
Selenium 58.7 %
Thiamin 57.2 %
Zinc 26.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cabbage & Pork Potstickers

View the full Cabbage & Pork Potstickers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cabbage & Pork Potstickers

337 calories of Ground Pork, (4 oz)

111 calories of Gyoza Skin (3-4" wrapper, unfilled), (6 serving)

14 calories of Cabbage, fresh, (0.06 head, medium (about 5-3/4" dia))

11 calories of Carrots, raw, (0.38 large (7-1/4" to 8-1/2" long))

5 calories of Nakano Seasoned Rice Vinegar, (0.25 tbsp)

4 calories of Egg white, fresh, (0.25 large)

4 calories of Scallions, raw, (0.13 cup, chopped)

3 calories of Garlic, (0.75 cloves)

2 calories of Soy Sauce, (0.25 tbsp)

1 calories of Ginger Root, (0.50 tsp)

0 calories of Pepper, white, (0.06 tsp)

0 calories of Salt, (0.25 tsp)


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