Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 101.3
Total Fat 1.1 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.3 g
Cholesterol 40.3 mg
Sodium 1,811.9 mg
Potassium 272.3 mg
Total Carbohydrate 7.3 g
Dietary Fiber 1.0 g
Sugars 1.2 g
Protein 14.8 g
Vitamin A 52.9 %
Vitamin B-12 4.2 %
Vitamin B-6 18.7 %
Vitamin C 6.1 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 2.4 %
Copper 3.5 %
Folate 6.4 %
Iron 4.7 %
Magnesium 6.5 %
Manganese 5.4 %
Niacin 36.9 %
Pantothenic Acid 6.2 %
Phosphorus 14.1 %
Riboflavin 6.1 %
Selenium 20.7 %
Thiamin 8.7 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken noodle soup

View the full Chicken noodle soup Recipe & Instructions
TAGS:  Poultry | Soup | Poultry Soup |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken noodle soup

71 calories of Chicken Breast (cooked), no skin, roasted, (0.25 breast, bone and skin removed)

25 calories of Egg Noodles, enriched, (0.17 cup)

9 calories of Carrots, raw, (0.17 cup, chopped)

2 calories of Celery, raw, (0.08 cup, diced)

1 calories of Turnips, (0.08 small)

0 calories of Salt, (0.25 tbsp)

0 calories of Water, tap, (0.50 cup (8 fl oz))


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