Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 217.9
Total Fat 10.2 g
Saturated Fat 1.6 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 5.9 g
Cholesterol 221.0 mg
Sodium 259.5 mg
Potassium 556.5 mg
Total Carbohydrate 7.0 g
Dietary Fiber 4.4 g
Sugars 0.5 g
Protein 25.2 g
Vitamin A 7.0 %
Vitamin B-12 28.1 %
Vitamin B-6 17.1 %
Vitamin C 15.7 %
Vitamin D 0.0 %
Vitamin E 6.9 %
Calcium 5.8 %
Copper 17.2 %
Folate 15.6 %
Iron 21.9 %
Magnesium 14.9 %
Manganese 8.2 %
Niacin 20.4 %
Pantothenic Acid 13.0 %
Phosphorus 19.7 %
Riboflavin 7.5 %
Selenium 64.6 %
Thiamin 6.2 %
Zinc 14.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in shrimp dip

View the full shrimp dip Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of shrimp dip

112 calories of Shrimp, cooked, (4 oz)

95 calories of Avocados, California (Haas), (0.33 fruit without skin and seeds)

7 calories of Onions, raw, (0.11 cup, chopped)

3 calories of Cucumber (peeled), (0.17 cup, pared, chopped)


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