Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 304.8
Total Fat 13.9 g
Saturated Fat 8.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.8 g
Cholesterol 43.5 mg
Sodium 236.6 mg
Potassium 664.4 mg
Total Carbohydrate 32.6 g
Dietary Fiber 3.4 g
Sugars 5.0 g
Protein 13.0 g
Vitamin A 10.7 %
Vitamin B-12 4.0 %
Vitamin B-6 23.3 %
Vitamin C 49.6 %
Vitamin D 1.3 %
Vitamin E 1.0 %
Calcium 31.3 %
Copper 8.8 %
Folate 7.5 %
Iron 7.9 %
Magnesium 10.8 %
Manganese 12.7 %
Niacin 8.2 %
Pantothenic Acid 5.8 %
Phosphorus 23.5 %
Riboflavin 9.2 %
Selenium 7.8 %
Thiamin 8.8 %
Zinc 8.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in scalloped potatoes

View the full scalloped potatoes Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of scalloped potatoes

114 calories of Cheddar Cheese, (0.25 cup, shredded)

104 calories of Potato, raw, (1 cup diced)

42 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.31 cup)

26 calories of Butter, salted, (0.25 tbsp)

14 calories of Wheat flour, white, all-purpose, unenriched, (0.03 cup)


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